Agroecology for Europe
Facilitating 3 living labs in 3 different countries – The Netherlands, United Kingdom and Italy Task 4.2 ‘Living Labs (LLs) for co-development and co-learning’ is setting up and facilitating 3 living labs in 3 countries (NL, UK, IT) to develop context-based and site-specific solutions to the central question “which mechanisms will strength the agroecological research …
Living Labs (LLs) for co-development and co-learningRead More
Agroecology in Europe A certain development of agroecology and its different facets in Europe can be stated (Nicot et al., 2018; Wezel et al., 2018). Nevertheless, it currently remains too limited so as to allow a successful transition to sustainable agriculture and food systems, characterized by increased biodiversity, resource-conserving and climate resilient production and food …
Mapping agroecology in Europe: a necessary step to foster its developmentRead More
An international and non-profit organisation Agroecology Europe is an international non-profit organisation and is registered in Belgium. It aims to analyse, design, develop and promote the transition towards agroecology-based farming and food systems in Europe and throughout the world. It intends to place agroecology high on the European agenda of sustainable development of farming and food …
Introducing our project partner: Agroecology EuropeRead More
CREA, the Consiglio per la Ricerca e l’Analisi dell’Economia Agraria is the most important Italian Institution devoted to research and innovation in the Agri-Food. Sector. It is operating under the supervision of the Italian Ministry of Agriculture, in the field of agriculture, environment, agro-industry, food, fisheries and forestry, economy, with a unique multidisciplinary and interdisciplinary approach. CREA …
Meet CREA – Council for Agricultural Research and EconomicsRead More
In the framework of AE4EU (https://www.ae4eu.eu/), a European CSA (Coordination and Support Action) project which aims to build a European network on agroecology to accelerate the transition towards sustainable agriculture and food systems, we are aiming to understand how “agroecology” is understood and implemented by researchers involved in agroecology in Europe. For this reason, we have …
Research in agroecology in Europe – Fill out our surveyRead More
Created in 1968 in Lyon (France), ISARA is an Engineering School for agricultural, food and environmental sciences that offers professional engineering programme (MSc degree) and master programmes, and carries out research and extension. The Faculty emphasizes the thrill of scientific investigation through hands-on work, with an excellence on Agroecology and Sustainable Food Systems. ISARA is …
Eco Ruralis is a national association of small-scale agroecological food producers, peasants and people working in rural areas from Romania. Established in 2009, Eco Ruralis is representing the needs, interests and rights of more than 17.000 members across the country and is aiming at promoting and developing peasant agriculture as an ideal model of agriculture, …
An exchange and knowledge Hub for agroecology Learning, sharing, participation and co-creation of knowledge are well identified principles of agroecology. In THE Agroecology for Europe project, we aim to develop an exchange hub as virtual space of interchange among agroecology stakeholders. We are aiming of co-developing it with partners and stakeholders in order to ensure …
Participate in our survey on public and private funding Public and private funding schemes are key to enable the development of agroecology. To learn more about existing funding of agroecology, in the AE4EU project, the team at Coventry University (UK), have adopted a dual approach towards the mapping of public funding for agroecology in Europe: …
